Rustler are alliums supply chain experts. We understand the consumer and through a state of the art facility and committed grower base deliver what they want when they need it.
A team of experts help to drive innovation and new product development to add excitement to onions, garlic and leeks throughout the year.
Rustler's leek growing and packing operation, Allpress Farms Limited, was founded in 1965. Run by MD Nick Allpress, it shares the same philosophies on quality, value, service and responsibility towards the environment as those held by Rustler itself. Based in Cambridgeshire, with its fertile soils, Allpress Farms devote 750 acres to leeks each year, producing around 6,500 tonnes.
A programme of varieties is used which enables a progression of maturity throughout the season, running from the beginning of July to mid-May. Produce grown by a joint venture with Allpress Farms in Spain completes the 52 weeks supply cycle.
Harvesting is carried out using the latest rig technology which, coupled with dedicated refrigerated storage, ensures our leeks are the cleanest and freshest available.
Latest News
Best Supplier Technical Service Award for Marshalls
We are delighted to announce that at the recent Sainsburys Brand Conference, held at their Holborn offices on 26th April 2010, Marshalls were presented with the award for Best Supplier Technical Service by Judith Batchelar, Director for Sainsburys Brand.
Food and Drink iNet Innovation Award Winners 2009
At the Food and Drink iNet Innovation Awards 2009, held in Leicester on Tuesday 17th November, the Food Processing Faraday Award for Most Innovative Large Food and Drink Manufacturer went to Marshalls (part of the Produce World Group), Butterwick, Boston, for the development of bellaverdeŽ sweet stem broccoli, that was launched in July 2009, and created in conjunction with Seminis.
